Recent Posts

Labels

Low Carbohydrate Ketogenic Bread Recipe and Calorie

Tuesday, September 7, 2021


Ketogenic Bread Recipe

Preparation Time: 60 minutes
People: 12 people
Calories in serving: 178 kcal

Materials

The ingredients and quantities to be used in the recipe can be found below.

Coconut Oil: Half a glass, 125 grams
Sea Salt: 1 teaspoon, 4 grams
Baking Powder: 1/4 teaspoon, 3 grams
Eggs: 6 pieces, 300 grams
Coconut Flour: Half a glass, 125 grams

preparation

Ketogenic Bread Recipe ; Preheat your oven to 175 degrees. The dry ingredients are mixed in a bowl, then the wet ingredients are added and all are mixed well.

The mixed bread mortar is poured into the bread mold. It is important to note that 2/3 of your container is full and the base is lubricated. (Use the 125 ml of coconut oil we added in the material list for the mortar, 1 tablespoon of coconut oil is enough to lubricate the tray.)

Place the bread mortar in the oven and cook for 40-50 minutes, during which you can find out if it is cooked with toothpicks.

Please click here to add your own recipes to our website!

What is achalasia? Symptoms and Treatment

  Achalasia can be defined as the inability of food to pass into the stomach due to the inability of the esophagus, located on the side of t...